Home Dining

Our Personal Chef Experience brought to you at your home. Perfect for any occasion.

PERSONAL CHEF EXPERIENCE

Dates & Times

Why not invite Ian to cook for you in the comfort of your own home. From 2-40 guests. Perfect for a date night or a get together with friends and family. We will even do the washing up!

AFTERNOON TEA

Dates & Times

Selection of fresh homemade sandwiches, savory and sweet treats. Served on disposable 3 tier stands. Delivered to you in a venue or your own home

Menus

Place You Order

SECRET CHEF EXPERIENCE

Dates & Times

Meals prepared by Chef, Oven ready for you to take all the credit. Your Guests will never know

Order Your Food

Book Delivery

STANDARD MENU

£54.95 per person

Standard Fine Dining

STARTERS

Greek Style Loaded Hummus Plate “To Share”

Vine Cherry Tomatoes, Red Onion, Diced Cucumber, Red Peppers, Kalamata Olives, Fresh Hummus and Feta Crumb, Finished With Oregano Baked Pitta Breads. (Vegan Option Available)

Whipped Blue Cheese, Honey Roasted Fig and Walnut Crostini, Winter Chutney

Chicken Breast Filled With Spiced Chicken Mince, Indian Salad, Mint Yogurt, Mango Chutney, Naan Crisp, Masala Sauce, Coriander Cress

Smoked Haddock and Salmon Fishcake, Garlic Spinach, Asparagus, Lemon and Wild Fennel Butter Sauce

Confit Duck Medallions, Winter Slaw With Cranberries, Spiced Plum Sauce, Sourdough Crisp Breads

Wild Mushroom, Roast Garlic and Parmesan Risotto, Rocket and Balsamic Caramel, Parmesan Crisp (Vegan Option Available)

MAINS

Pan Roasted Top Beef Rump Noisette, Thyme Infused Pomme Anna, Sundried Tomato and Mushroom Saute, Horseradish Creme Fraiche, Jack Daniels and Pink Peppercorn Jus

Crispy Braised Leg of Lamb Boned and Rolled, Baby Fondant Potatoes, Creamed Leeks and Petit Pois, Honey Roast Parsnip, Redcurrant Jus

Roasted Plaice, Fennel, Vine Tomatoes and Charlotte Potatoes, Caper and Parsley Brown Nut Butter

Mediterranean Vegetable Open Ravioli, Smoked Tomato Ragu, Light Dijon and Vintage Cheddar Mornay, Garlic Ciabatta

Tandoori Seabream, Bombay Potatoes, Wilted Spinach, Mango Puree, Raita, Coriander Cress

POSH PIES

Beef Bourguignon, Shallots, Brandy, Mushrooms, Red Wine, Smoked Pancetta and Fresh Parsley

Braised Beef, Chestnut Mushroom, Gorgonzola and Cracked Black Pepper.

Butternut Squash, Heritage Beetroot, Roast Garlic, Caramelized Onion and Rosemary (Vegan)

Moroccan Lamb Tagine, Apricot, Yoghurt, Honey and Toasted Almond

Pumpkin, Spinach, Goats Cheese, Caramelized Onion, Spinach and Toasted Pine Nuts (Vegetarian Contain Nuts)

Slow Cooked Chicken, Creamed Leeks, Ham Hock, Dijon and Fresh Parsley

DESSERTS

Winter Berry Apple Crumble, Spiced Vanilla Custard (Vegan Option Available)

Treacle, Lemon and Ginger Tart, Topped With Clotted Cream

Chocolate Orange Cheesecake Topped With Chocolate Blossom and Honeycomb (Vegan Option Available)

Spiced Mulled Wine and Winter Berry Eton Mess.

Clementine and Lemon Tart, Chocolate Pastry Case, Pouring Cream

DELUXE MENU

£74.95 per person

Deluxe Fine Dining

CANAPÉS

Canapés are limited to 4 choices per order.

Meat
Prosecco and Maple Glazed Pig in Blankets

Sticky Orange Cumberland Cocktail Sausages

Pulled Chicken Tikka, Spiced Mango Chutney, Raita, Crispy Tortilla Case, Fresh Coriander

Harissa Lamb Kofta, Spiced Greek Yogurt, Cucumber and Sumac

Camembert, Parma Ham and Cornichon Crostini With Gremolata

Fish
Smoked Salmon Tartare, Sour Cream and Chives

Crab, Lemon and Chive Toastie

Smoked Mackerel, Pickled Shallot, Lemon and Black Pepper Creme Fraiche

Fillet of Seabass, Crispy Potato Rosti, Pea Puree, Herb Tartar Sauce

Vegetarian
Whipped Feta and Semi Dried Piccolo Cherry Tomato Bruschetta

Thyme Infused Goats Cheese Puree, Charred Peach, Caramelized Red Onion Jam

Whipped Blue Cheese, Spiced Vanilla Syrup Marinated Fresh Pear, Fig and Balsamic Compote

“Caprese Crostini” Buffalo Mozzarella and Vine Tomato on Baked Herbed Crostini, Fresh Basil Pesto

STARTERS

Seared Scallops, Charred Cauliflower, Spiced Sweetcorn, Ginger and Coconut Volute, Coriander Cress

Homemade Goats Cheese Ravioli, (Made in Sundried Tomato Pasta), Spinach, Pear, Honey and Truffle Hazelnuts, Fresh Herb and Sherry Vinaigrette, Pistachio Crumb

Garlic Mushroom and Asparagus Herbed Savoury Crepe, Mushroom Ketchup, Gratinated Smoked Applewood Cheese

Rich Venison Stew Cooked With Homemade Sloe Gin, Cheesy Polenta Puree, Rustic Herb Croutons, Fresh Gremolata

Chalkstream Trout Fillet, Garlic, Lemon, Pea and Mint Risotto, Creme Fresh, Peashoots

MAINS

Chateaubriand for 2 to Share, Buttered Saute Potatoes, Shell on King Prawns, Tarragon Garlic and Parsley Butter, Rich Thyme Jus

Aubergine Schnitzel Layered With Feta Cheese, Basil Pesto, Roasted Red Peppers & Plum Tomatoes, Served With Pommes Paola, Sautéed Cavallo Nero and Infused Lemon Oil ( Can Be Vegan)

Fresh Cod Loin, Parmentier Potatoes, Lobster, Crab and Mussel Bisque, Wild Fennel

Honey Glazed Duck Breast, Warm Pickled Baby Beetroot and Kale Salad, Fondant Potatoes, Candied Walnut, Plum Jus

Pan Fried Fillet of Stonebass, Olive and Parsley Crushed Potatoes, Roasted Cauliflower and Fresh Vanilla Puree, Crispy Chorizo, Blistered Tomato, Red Wine Reduction

DESSERTS

Caramelised Apple Tart Tatin, Salted Caramel Sauce, Clotted Cream

Raspberry Frangipane Tart, Vanilla Creme Anglaise

Peanut Butter Chocolate Fondant, Warm White Chocolate Sauce.

Winter Spiced Gingerbread And White Chocolate Baileys Cheesecake, Vanilla and Pear Puree

Selection of European Cheeses, Spiced Pear Chutney, Figs and Artisan Crackers

VEGAN DELUXE MENU

Vegan Deluxe Fine Dining

CANAPÉS

Canapés are limited to 4 choices per order.

Smoked Carrot Ribbon, Garlic and Herb Cream Cheese

Semi Dried Tomato, Black Bean With Chipotle in a Tortilla Cup

Spiced Moroccan Hummus With Smoked Red Pepper Granola

Smoked Applewood, Caramelised Red Onion and Balsamic Chutney

Sun Dried Tomato, Vegan Mozzarella and Fresh Basil

Spinach and Pea Hummus With Oat Creme Fraiche and Chives

Tomato and Basil Meatball, Smoked Tomato Ragu

STARTERS

Vine Tomato Stuffed With Vegan Labneh, Black Olives, Walnuts and Fresh Thyme.

Garlic Mushroom and Asparagus Herbed Savoury Crepe, Mushroom Ketchup

Thai Style Potato Cake With Asian Slaw, Crispy Chilli Peanuts and Smoked Chilli Jam.

Carrot Pea Cannelloni, Cauliflower Puree, Beetroot Crisps and Parsley Powder.

PALLET CLEANSER

Fresh Watermelon and Mint Granita

MAINS

Pan Roasted Portobello Steaks With King Oyster Mushrooms, Potato Puree, Blistered French Green Beans , Charred Onion Petals and Chimichurri.

Fresh Pumpkin Ravioli With a Vegan Sage Butter, Cashew Parmesan, Garlic Crisp Bread

Aubergine Schnitzel Layered With Applewood Smoked Cheddar, Basil Pesto, Roasted Red Peppers & Plum Tomatoes, Served With Pommes Paola, Sautéed Cavallo Nero and Infused Lemon Oil.

Pan Roasted Beetroot Medallions, Flat Mushroom Stuffed With Sun-dried Tomato and Shallots, Garlic Puree, Sautéed Potatoes, Peppercorn Vegan Jus, Horseradish and Chive Creme Fraiche.

DESSERTS

Vegan Biscoff Cheesecake Topped With Biscuit Crumb and Banana Crisps

Apricot Tart Tatin Topped With Toasted Almonds , Vegan Vanilla Creme Anglaise

Vegan Coconut and Mango Eton Mess Topped With Fresh Pineapple and Mint.

Salted Chocolate Tart, Topped With Vegan Caramel and Chocolate Brownie Ice Cream.

KIDS MENU

Kids Grazing Boards

MAINS

Please Choose 2 Mains Per Child

Home Made Chicken Breast Goujons

Hand Stretched Margarita Pizza

Mini Sirloin Steak

Baked Salmon Fillet

Mini Mac N Cheese

Sliced Butchers Sausage

Tempura Haddock Goujons

Slow Cooked Chicken Breast

SIDES

Please Choose 2 Sides Per Child

Cucumber and Carrot Sticks

Grated Fresh Cheddar Cheese

Halved Cherry Tomatoes

Peas, Sweetcorn

Cooked Carrots

Garlic Ciabatta or Focaccia With or Without Cheese

Yorkshire Pudding

POTATOES

Please Choose 1 Potato Option Per Child

Hand Cut Baked Chips

Saute Potatoes

Buttered Mash

Roast Potatoes

SAUCES

Please Choose up to 2 Sauces Per Child

Ketchup Pot

Mayo Pot

Gravy Pot

DESSERTS

Please Choose 1 Dessert Per Child

Fresh Fruit Kebabs With Dipping Raspberry Coulis and Dipping Chocolate

Crepes With Nutella and Fresh Banana

Chocolate Brownie, Caramel Sauce, White Chocolate Blossom

How it Works

1.

Select your time/date slot in the booking section below. You”ll receive confirmation once your order and payment is complete.

2.

Select your Menu and Food choices. Check your order is correct before Adding to Cart.

3.

Click Checkout. Fill in your delivery details and complete payment.

BOOKING

Calendar

View our calendar below and select your desired date and time.

Personal Chef Experiences

£0.00

❮
❯
May 2024

Please Pick a Date

Ready to start your order? Check the box below. *

Start My Order

Which Package are you choosing? *

Standard

Deluxe

How many people for the Standard dining experience? *

How many people for the Deluxe dining experience? *

How many people for the Vegan Deluxe dining experience?

Go through the options below and select how many of each your party is having. Please ensure the total number of dishes selected per course equals the total number of people dining.

Starters - Standard

Starter - Greek Style Loaded Hummus Plate “To Share”

Starter - (Vegan) Vine Cherry Tomatoes, Red Onion, Diced Cucumber, Red Peppers, Kalamata Olives, Fresh Hummus and Feta Crumb, Finished With Oregano Baked Pitta Breads

Starter - Whipped Blue Cheese, Honey Roasted Fig and Walnut Crostini, Winter Chutney

Starter - Chicken Breast Filled With Spiced Chicken Mince, Indian Salad, Mint Yogurt, Mango Chutney, Naan Crisp, Masala Sauce, Coriander Cress

Starter - Smoked Haddock and Salmon Fishcake, Garlic Spinach, Asparagus, Lemon and Wild Fennel Butter Sauce

Starter - Confit Duck Medallions, Winter Slaw With Cranberries, Spiced Plum Sauce, Sourdough Crisp Breads

Starter - Wild Mushroom, Roast Garlic and Parmesan Risotto, Rocket and Balsamic Caramel, Parmesan Crisp

Starter - (Vegan) Wild Mushroom, Roast Garlic and Parmesan Risotto, Rocket and Balsamic Caramel, Parmesan Crisp

Starter - Choose later via email

Have you checked the total number of Starters selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes I've Checked

Mains - Standard

Main - Pan Roasted Top Beef Rump Noisette, Thyme Infused Pomme Anna, Sundried Tomato and Mushroom Saute, Horseradish Creme Fraiche, Jack Daniels and Pink Peppercorn Jus

Main - Crispy Braised Leg of Lamb Boned and Rolled, Baby Fondant Potatoes, Creamed Leeks and Petit Pois, Honey Roast Parsnip, Redcurrant Jus

Main - Roasted Plaice, Fennel, Vine Tomatoes and Charlotte Potatoes, Caper and Parsley Brown Nut Butter

Main - Mediterranean Vegetable Open Ravioli, Smoked Tomato Ragu, Light Dijon and Vintage Cheddar Mornay, Garlic Ciabatta

Main - Tandoori Seabream, Bombay Potatoes, Wilted Spinach, Mango Puree, Raita, Coriander Cress

Posh Pie - Beef Bourguignon, Shallots, Brandy, Mushrooms, Red Wine, Smoked Pancetta and Fresh Parsley

Posh Pie - Braised Beef, Chestnut Mushroom, Gorgonzola and Cracked Black Pepper.

Posh Pie - Butternut Squash, Heritage Beetroot, Roast Garlic, Caramelized Onion and Rosemary (Vegan)

Posh Pie - Moroccan Lamb Tagine, Apricot, Yoghurt, Honey and Toasted Almond

Posh Pie - Pumpkin, Spinach, Goats Cheese, Caramelized Onion, Spinach and Toasted Pine Nuts (Vegetarian Contain Nuts)

Posh Pie - Slow Cooked Chicken, Creamed Leeks, Ham Hock, Dijon and Fresh Parsley

Main - Choose later via email

Have you checked the total number of Mains selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Desserts - Standard

Dessert - Winter Berry Apple Crumble, Spiced Vanilla Custard

Dessert - Vegan Winter Berry Apple Crumble, Spiced Vanilla Custard

Dessert - Treacle, Lemon and Ginger Tart, Topped With Clotted Cream

Dessert - Chocolate Orange Cheesecake Topped With Chocolate Blossom and Honeycomb

Dessert - (Vegan) Chocolate Orange Cheesecake Topped With Chocolate Blossom and Honeycomb

Deserts - Spiced Mulled Wine and Winter Berry Eton Mess.

Desert - Clementine and Lemon Tart, Chocolate Pastry Case, Pouring Cream

Dessert - Choose later via email

Have you checked the total number of Desserts selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Select 4 Canapés * ( Maximum limit is 4 )

Prosecco and Maple Glazed Pig in Blankets

Sticky Orange Cumberland Cocktail Sausages

Pulled Chicken Tikka, Spiced Mango Chutney, Raita, Crispy Tortilla Case, Fresh Coriander

Harissa Lamb Kofta, Spiced Greek Yogurt, Cucumber and Sumac

Camembert, Parma Ham and Cornichon Crostini With Gremolata

Smoked Salmon Tartare, Sour Cream and Chives

Crab, Lemon and Chive Toastie

Smoked Mackerel, Pickled Shallot, Lemon and Black Pepper Creme Fraiche

Fillet of Seabass, Crispy Potato Rosti, Pea Puree, Herb Tartar Sauce

Whipped Feta and Semi Dried Piccolo Cherry Tomato Bruschetta

Thyme Infused Goats Cheese Puree, Charred Peach, Caramelized Red Onion Jam

Whipped Blue Cheese, Spiced Vanilla Syrup Marinated Fresh Pear, Fig and Balsamic Compote

“Caprese Crostini” Buffalo Mozzarella and Vine Tomato on Baked Herbed Crostini, Fresh Basil Pesto

Click here for Vegan Deluxe Canapes

Vegan Canapes

How many people for Vegan Deluxe? *

Select 4 Canapés * ( Maximum limit is 4 )

Smoked Carrot Ribbon, Garlic and Herb Cream Cheese

Semi Dried Tomato, Black Bean With Chipotle in a Tortilla Cup

Spiced Moroccan Hummus With Smoked Red Pepper Granola

Smoked Applewood, Caramelised Red Onion and Balsamic Chutney

Sun Dried Tomato, Vegan Mozzarella and Fresh Basil

Spinach and Pea Hummus With Oat Creme Fraiche and Chives

Tomato and Basil Meatball, Smoked Tomato Ragu

Starters - Deluxe

Starter - Seared Scallops, Charred Cauliflower, Spiced Sweetcorn, Ginger and Coconut Volute, Coriander Cress

Starter - Homemade Goats Cheese Ravioli, (Made in Sundried Tomato Pasta), Spinach, Pear, Honey and Truffle Hazelnuts, Fresh Herb and Sherry Vinaigrette, Pistachio Crumbl

Starter - Garlic Mushroom and Asparagus Herbed Savoury Crepe, Mushroom Ketchup, Gratinated Smoked Applewood Cheese

Starter - Rich Venison Stew Cooked With Homemade Sloe Gin, Cheesy Polenta Puree, Rustic Herb Croutons, Fresh Gremolata

Starter - Chalkstream Trout Fillet, Garlic, Lemon, Pea and Mint Risotto, Creme Fresh, Peashoots

Starter - Vine Tomato Stuffed With Vegan Labneh, Black Olives, Walnuts and Fresh Thyme (Vegan)

Starter - Garlic Mushroom and Asparagus Herbed Savoury Crepe, Mushroom Ketchup (Vegan)

Starter - Thai Style Potato Cake With Asian Slaw, Crispy Chilli Peanuts and Smoked Chilli Jam (Vegan)

Starter - Carrot Pea Cannelloni, Cauliflower Puree, Beetroot Crisps and Parsley Powder (Vegan)

Starter - Choose later via email.

Starter - Have you checked the total number of Deluxe Starters selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Main - Deluxe

Main - Chateaubriand for 2 to Share, Buttered Saute Potatoes, Shell on King Prawns, Tarragon Garlic and Parsley Butter, Rich Thyme Jus

Main - Aubergine Schnitzel Layered With Feta Cheese, Basil Pesto, Roasted Red Peppers & Plum Tomatoes, Served With Pommes Paola, Sautéed Cavallo Nero and Infused Lemon Oil

Main - Fresh Cod Loin, Parmentier Potatoes, Lobster, Crab and Mussel Bisque, Wild Fennel

Main - Honey Glazed Duck Breast, Warm Pickled Baby Beetroot and Kale Salad, Fondant Potatoes, Candied Walnut, Plum Jus

Main - Pan Fried Fillet of Stonebass, Olive and Parsley Crushed Potatoes, Roasted Cauliflower and Fresh Vanilla Puree, Crispy Chorizo, Blistered Tomato, Red Wine Reduction

Mains - Pan Roasted Portobello Steaks With King Oyster Mushrooms, Potato Puree, Blistered French Green Beans , Charred Onion Petals and Chimichurri (Vegan)

Main - Fresh Pumpkin Ravioli With a Vegan Sage Butter, Cashew Parmesan, Garlic Crisp Bread (Vegan)

Main - Aubergine Schnitzel Layered With Applewood Smoked Cheddar, Basil Pesto, Roasted Red Peppers & Plum Tomatoes, Served With Pommes Paola, Sautéed Cavallo Nero and Infused Lemon Oil (Vegan)

Main - Pan Roasted Beetroot Medallions, Flat Mushroom Stuffed With Sun-dried Tomato and Shallots, Garlic Puree, Sautéed Potatoes, Peppercorn Vegan Jus, Horseradish and Chive Creme Fraiche (Vegan)

Main - Choose later via email.

Have you checked the total number of Deluxe Mains selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Dessert - Deluxe

Please go through the dessert options that we have available and input how many of each option your party is having.

Dessert - Caramelised Apple Tart Tatin, Salted Caramel Sauce, Clotted Cream

Dessert - Raspberry Frangipane Tart, Vanilla Creme Anglaise

Dessert - Peanut Butter Chocolate Fondant, Warm White Chocolate Sauce

Dessert - Winter Spiced Gingerbread And White Chocolate Baileys Cheesecake, Vanilla and Pear Puree

Dessert - Selection of European Cheeses, Spiced Pear Chutney, Figs and Artisan Crackers

Dessert - Vegan Biscoff Cheesecake Topped With Biscuit Crumb and Banana Crisps (Vegan)

Dessert - Apricot Tart Tatin Topped With Toasted Almonds , Vegan Vanilla Creme Anglaise (Vegan)

Dessert - Vegan Coconut and Mango Eton Mess Topped With Fresh Pineapple and Mint (Vegan)

Dessert - Salted Chocolate Tart, Topped With Vegan Caramel and Chocolate Brownie Ice Cream (Vegan)

Dessert - Choose later via email.

Have you checked the total number of Deluxe Desserts selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Would you like to order a Kids Grazing Board? *

Yes, please!

No, Thanks!

How many Kids Grazing Boards would you like to order?

Child 1

Mains ( Maximum limit is 2 )

Please Select 2 Mains.

Home Made Chicken Breast Goujons

Hand Stretched Margarita Pizza

Mini Sirloin Steak

Baked Salmon Fillet

Mini Mac N Cheese

Sliced Butchers Sausage

Tempura Haddock Goujons

Slow Cooked Chicken Breast

Sides ( Maximum limit is 2 )

Please Select 2 Sides.

Cucumber and Carrot Sticks

Grated Fresh Cheddar Cheese

Halved Cherry Tomatoes

Peas, Sweetcorn

Cooked Carrots

Garlic Ciabatta or Focaccia With Chees

Garlic Ciabatta or Focaccia Without Cheese

Yorkshire Pudding

Potatoes ( Maximum limit is 1 )

Please Select 1 Potato Option

Hand Cut Baked Chips

Saute Potatoes

Buttered Mash

Roast Potatoes

Sauces ( Maximum limit is 2 )

Please select up to 2 Sauces

Ketchup Pot

Mayo Pot

Gravy Pot

Dessert ( Maximum limit is 1 )

Fresh Fruit Kebabs With Dipping Raspberry Coulis and Dipping Chocolate

Crepes With Nutella and Fresh Banana

Chocolate Brownie, Caramel Sauce, White Chocolate Blossom

Child 2

Mains ( Maximum limit is 2 )

Please Select 2 Mains

Home Made Chicken Breast Goujons

Hand Stretched Margarita Pizza

Mini Sirloin Steak

Baked Salmon Fillet

Mini Mac N Cheese

Sliced Butchers Sausage

Tempura Haddock Goujons

Slow Cooked Chicken Breast

Sides ( Maximum limit is 2 )

Please Select 2 Sides

Cucumber and Carrot Sticks

Grated Fresh Cheddar Cheese

Halved Cherry Tomatoes

Peas, Sweetcorn

Cooked Carrots

Garlic Ciabatta or Focaccia With Chees

Garlic Ciabatta or Focaccia Without Cheese

Yorkshire Pudding

Potatoes ( Maximum limit is 1 )

Please Select 1 Potato Option

Hand Cut Baked Chips

Saute Potatoes

Buttered Mash

Roast Potatoes

Sauces ( Maximum limit is 2 )

Please Select up to 2 Sauces

Ketchup Pot

Mayo Pot

Gravy Pot

Dessert ( Maximum limit is 1 )

Please Select 1 Dessert

Fresh Fruit Kebabs With Dipping Raspberry Coulis and Dipping Chocolate

Crepes With Nutella and Fresh Banana

Chocolate Brownie, Caramel Sauce, White Chocolate Blossom

Child 3

Mains ( Maximum limit is 2 )

Please Select 2 Mains

Home Made Chicken Breast Goujons

Hand Stretched Margarita Pizza

Mini Sirloin Steak

Baked Salmon Fillet

Mini Mac N Cheese

Sliced Butchers Sausage

Tempura Haddock Goujons

Slow Cooked Chicken Breast

Sides ( Maximum limit is 2 )

Please Select 2 Sides

Cucumber and Carrot Sticks

Grated Fresh Cheddar Cheese

Halved Cherry Tomatoes

Peas, Sweetcorn

Cooked Carrots

Garlic Ciabatta or Focaccia With Cheese

Garlic Ciabatta or Focaccia Without Cheese

Yorkshire Pudding

Potatoes ( Maximum limit is 1 )

Please Select 1 Potato Option

Hand Cut Baked Chips

Saute Potatoes

Buttered Mash

Roast Potatoes

Sauces ( Maximum limit is 2 )

Please Select up to 2 Sauces

Ketchup Pot

Mayo Pot

Gravy Pot

Dessert ( Maximum limit is 1 )

Please Select 1 Dessert

Fresh Fruit Kebabs With Dipping Raspberry Coulis and Dipping Chocolate

Crepes With Nutella and Fresh Banana

Chocolate Brownie, Caramel Sauce, White Chocolate Blossom

If you are choosing any options later, please email them to contact@shakespearekitchen.co.uk at latest a week before.

Please include your Order ID. You will find this in you confirmation email or on your Shakespeare Kitchen account (if you have registered for one)

Allergens *

Please tell us how many people have allergen requirements and what they are.

Is this a gift for somebody? *

No, its for me.

Yes

The Recipient

Please tell us who it is so we know who to give it to. And also if it's a surprise! 🙂

Are you happy for me to cook inside your kitchen? *

Sure, come on in!

I'd prefer you cook outside.

Category: Fine Dining

Reviews (0)

Reviews

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Afternoon Tea

SELECTION OF SANDWICHES

Gluten Free Available

Herbed Cream Cheese And Oak Smoked Salmon
Honey roast ham and coleslaw
Vintage Mature Cheddar Cheese And red onion
Tandoori Chicken And Minted Cucumber Raita

SAVOURIES

Bacon, Brie And Cranberry Quiche
Pork Apple And Rosemary Sausage Roll
Mini Pork Pie With Piccalilli

SWEETS

Sticky Toffee Loaf
Chocolate Orange Brownie
Vanilla Cupcake Topped With Lemon And Freeze Dried Raspberry
Plain Butter Scone With Cornish Clotted Cream And Bramble Jam

DRINKS

Plum and Cherry Breckland Orchard Posh Pop Or a Mini Bottle of Prosecco

Vegetarian Afternoon Tea

SELECTION OF SANDWICHES

Gluten Free Available

Croxall Manor Mature Cheddar And Tomato Chutney
Mediterranean Vegetable And Pesto
Cream Cheese And Pequillo Pepper
Lemon And Coriander Hummus Finished With Rocket

SAVOURIES

Goats Cheese And Roasted Red Pepper Quiche
Herbed Vegetarian Sausage Roll
Broad Bean, Asparagus, Mushroom And Roast Garlic Tart

SWEETS

Salted Caramel Brownie Topped With Milk Chocolate Pretzel
Vanilla And Strawberry Tart Topped With White Chocolate Blossom
Vanilla Cupcake Topped With Zesty Lemon Icing And Raspberry
Plain Scone Topped With Raspberry Jam And Cornish Clotted Cream

DRINKS

Plum and Cherry Breckland Orchard Posh Pop Or a Mini Bottle of Prosecco

Vegan Afternoon Tea

SELECTION OF SANDWICHES

Gluten Free Available

Roasted Mediterranean Vegetable And Vegan Basil Pesto
Vegan Mature Cheddar And Tomato Chutney
Chickpea And Sundried Tomato Hummus With Wild Rocket.
Vegan Cream Cheese And Pequillo Pepper

SAVOURIES

Heritage Beetroot, Butternut Squash, Wild Mushroom And Roast Garlic Tart
Baked Falafel Bite
Vegan Sausage Meat, Apple And Cranberry

SWEETS

Chocolate Orange Brownie
Sticky Toffee Cake With Vegan Butter Icing And Toffee Sauce
Vanilla Cupcake Topped With Lemon And Freeze Dried Raspberry
Plain Scone With Vegan Cream And Bramble Jam

DRINKS

Plum and Cherry Breckland Orchard Posh Pop Or a Mini Bottle of Prosecco

Kids Afternoon Tea

SELECTION OF SANDWICHES

Gluten Free Available
Cheese And Ham Sandwich

SAVOURIES

Homemade Pork Sausage Roll
Margarita Pizza

SWEETS

Rocky Road
Vanilla Cupcake, Strawberry Butter Icing Topped With Jelly Tots
Chocolate Brownie, Topped With White Chocolate And Sprinkles
Half A Plain Scone Topped With Strawberry Jam And Clotted Cream

DRINKS

Blackcurrant Or Orange Fruit Shoot

How it works

1.

Select your time/date slot in the booking section below. You”ll receive confirmation once your order and payment is complete.

2.

Select your Menu and Food choices. Check your order is correct before Adding to Cart.

3.

Click Checkout. Fill in your delivery details and complete payment.

BOOKING

Calendar

View our calendar below and select your desired date and time.

Afternoon Tea | Home Dining Experience

❮
❯
May 2024

Please Pick a Date

Ready to start your order? Check the box below. *

Start My Order

How many Afternoon Teas would you like to order? *

Please note: maximum per order is 100

Please select ALL the options you would like for your order: *

Standard

Luxury

Kids

Go through the options below and select how many of each your party is having. Please ensure the total number of choices selected equals the total number of people dining.

Standard

Afternoon Tea including Plum and Cherry Breckland Orchard Posh Pop

Vegetarian Afternoon Tea including Plum and Cherry Breckland Orchard Posh Pop

Vegan Afternoon Tea including Plum and Cherry Breckland Orchard Posh Pop

Gluten Free Afternoon Tea including Plum and Cherry Breckland Orchard Posh Pop

Luxury

Luxury Afternoon Tea with Prosecco

Luxury Vegetarian Afternoon Tea including Prosecco

Luxury Vegan Afternoon Tea including Prosecco

Luxury Gluten Free Afternoon Tea including Prosecco

Kids

Kids Afternoon Tea including Orange Fruit Shoot

Kids Afternoon Tea including Blackcurrant Fruit Shoot

Have you checked the total number of choices selected equals the total number of people dining? *

Please ensure you have checked and everything is correct to avoid any errors.

Yes, I've Checked

Allergens *

Please tell us how many people have allergen requirements and what they are.

Is this a gift for somebody? *

No, its for me.

Yes

The Recipient

Please tell us who it is so we know who to give it to. And also if it's a surprise! 🙂

Category: Afternoon Tea

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Afternoon Tea | Home Dining Experience” Cancel reply

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SECRET CHEF

Chicken, Butternut Squash and Fresh Pesto Lasagne
£14.95
Chicken, Butternut Squash and Fresh Pesto Lasagne quantity
Mediterranean Vegetable, Spinach and Rich Confit Tomato Sauce, Fresh Ricotta Lasagne
£14.95
Mediterranean Vegetable, Spinach and Rich Confit Tomato Sauce, Fresh Ricotta Lasagne quantity
Minced Ribeye, Sundried Tomato Ragu, Vine Tomato, Micro Basil Lasagne
£14.95
Minced Ribeye, Sundried Tomato Ragu, Vine Tomato, Micro Basil Lasagne quantity
Pulled Chicken and Chorizo, Mascarpone and Herbed Topping Lasagne
£14.95
Pulled Chicken and Chorizo, Mascarpone and Herbed Topping Lasagne quantity
Vegan Mediterranean Vegetable, Spinach and Rich Confit Tomato Sauce Lasagne
£14.95
Vegan Mediterranean Vegetable, Spinach and Rich Confit Tomato Sauce Lasagne quantity

POSH PIES

£14.95 Per Person
All Served With Dauphinoise Potatoes, Fresh Vegetables and Rich Gravy

Baked Pumpkin, Caramelised Spanish Onion,sweet Roasted Garlic, Toasted Pine Nut Pie
£14.95
Baked Pumpkin, Caramelised Spanish Onion,sweet Roasted Garlic, Toasted Pine Nut Pie quantity
Baked Pumpkin, Goats Cheese, Caramelised Spanish Onion, Sweet Roasted Garlic, Toasted Pine Nut Pie
£14.95
Baked Pumpkin, Goats Cheese, Caramelised Spanish Onion, Sweet Roasted Garlic, Toasted Pine Nut Pie quantity
Beef Bourguignon, Smoked Pancetta, Thyme Leaves Pie
£14.95
Beef Bourguignon, Smoked Pancetta, Thyme Leaves Pie quantity
Braised Beef, Chestnut Mushroom, Gorgonzola, Cracked Black Pepper Pie
£14.95
Braised Beef, Chestnut Mushroom, Gorgonzola, Cracked Black Pepper Pie quantity
Fresh Smoked Haddock, Salmon and Cod Fish Pie, Rich Mornay, Garlic, Lemon and Parsley Panko Crumb Pie
£14.95
Fresh Smoked Haddock, Salmon and Cod Fish Pie, Rich Mornay, Garlic, Lemon and Parsley Panko Crumb Pie quantity
Slow Cooked Chicken, Creamed Leeks, Ham Hock, Dijon, Fresh Parsley Pie
£14.95
Slow Cooked Chicken, Creamed Leeks, Ham Hock, Dijon, Fresh Parsley Pie quantity
Vegan Baked Pumpkin, Caramelised Spanish Onion, Sweet Roasted Garlic, Toasted Pine Nut Pie
£14.95
Vegan Baked Pumpkin, Caramelised Spanish Onion, Sweet Roasted Garlic, Toasted Pine Nut Pie quantity

WELLINGTONS

£40 for 2, £75.00 for 4
Vegan Wellingtons: £35.00 for 2, £65.00 for 4
Served with gratin dauphinois, seasonal vegetables and rich red wine reduction

2 x Duck Liver Port and Rosemary Pate Wrapped in Flaky Puff Pastry
£40.00
2 x Duck Liver Port and Rosemary Pate Wrapped in Flaky Puff Pastry quantity
2 x Filet of Beef Wellington, Chestnut and Porcini Mushroom, Roast Garlic and Thyme Duxelle
£40.00
2 x Filet of Beef Wellington, Chestnut and Porcini Mushroom, Roast Garlic and Thyme Duxelle quantity
2 x Vegan Fresh Heritage Beetroot, Roasted Garlic, Sweet Potato and Caramelized Leek Wellington
£35.00
2 x Vegan Fresh Heritage Beetroot, Roasted Garlic, Sweet Potato and Caramelized Leek Wellington quantity
4 x Duck Liver Port and Rosemary Pate Wrapped in Flaky Puff Pastry
£75.00
4 x Duck Liver Port and Rosemary Pate Wrapped in Flaky Puff Pastry quantity
4 x Filet of Beef Wellington, Chestnut and Porcini Mushroom, Roast Garlic and Thyme Duxelle
£75.00
4 x Filet of Beef Wellington, Chestnut and Porcini Mushroom, Roast Garlic and Thyme Duxelle quantity
4 x Vegan Fresh Heritage Beetroot, Roasted Garlic, Sweet Potato and Caramelized Leek Wellington
£65.00
4 x Vegan Fresh Heritage Beetroot, Roasted Garlic, Sweet Potato and Caramelized Leek Wellington quantity

How it Works

1.

Select your time/date slot in the booking section below. You”ll receive confirmation once your order and payment is complete.

2.

Select your Menu and Food choices. Check your order is correct before Adding to Cart.

3.

Click Checkout. Fill in your delivery details and complete payment.

BOOKING

Calendar

View our calendar below and select your desired date and time.

Secret Chef

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May 2024

Please Pick a Date

Categories: Delivery, Delivery, Secret Chef

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